A’la Carte

starters

Smoked Haddock Chowder   £6.95

Creamy Smoked Haddock Chowder with Crispy Potato Pieces

Arancini Balls  £6.95

Arancini Balls filled with Goats Cheese & Olives on a Spicy Tomato Sauce

Pork Croquettes  £6.95

Slow Roasted Pork Croquettes with an Onion & Sultana Chutney

Crab & King Prawn Filo Roll  £7.95

Thai Style Crab & King Prawn Filo Roll with a Chilli & Lemon Grass Mayonnaise

Duck & Pistachio Terrine  £6.95

Confit Duck & Pistachio Terrine with a Chicory Salad & Tangerine Oil

Beetroot & Feta Salad  £6.95

Beetroot, Feta Cheese & Candid Walnut Salad with Aged Balsamic Glaze

All our starters can be served as a main course for an additional £5.00

mAINs

Rump of Lamb   £21.50

Rump of Lamb on Mint Scented Mash with Redcurrant Jus and a Selection of Seasonal Vegetables

Duo of Guinea Fowl   £18.95

Breast Stuffed with Pancetta & Spring Onion, Confit Leg with Dauphinoise Potatoes and Creamed Cabbage

Sea Trout   £17.25

Oven Roasted Chalk Stream Sea Trout Supreme on a Crushed New Potato & Kale Cake with Beurre Blanc & Seasonal Vegetables

Charred Aubergine   £14.50

Charred Smoked Aubergine with Rustic Ratatouille with Herb & Almond Pesto

Calves Liver   £18.50

Pan Fried Calves Liver with Roasted Garlic Mash, Red Onion Jus, Bacon Lardons & Button Onions

Seared Black Bream   £16.95

Seared Black Bream on a Bed of Sautéed Wild Mushrooms, Baby Spinach, Potatoes & Salsa Verdi

Please inform a member of staff about all Allergens before ordering